Ingredients
- 3 cups quick oats
- 2 cups brown sugar
- 1 cup flour
- 1 teaspoon baking soda
- 2 teaspoons salt
- 1 cup butter
- 6-8 apples peeled, cored and sliced
- 2 teaspoons cinnamon
Directions
Mix together all but apples and cinnamon. Set aside. Mix apples and cinnamon, and put in the bottom of a Dutch oven. Cover apples with the oat mixture.
If using an oven:
Bake at 350 for 40 minutes.
If using charcoal:
Need 25 charcoals (7 for the top, and 18 underneath)
Every 15 minutes, turn the bottom a quarter turn, and the top a quarter turn the opposite directions. Keep doing this for 45 minutes total.
Vicki
Seneca, Missouri
