This is a fun and easy dinner that my kids love. We divide the dough up, and everyone tops their own.
Portia
Ingredients
- 1 package yeast (2 1/4 teaspoon)
- 1 cup warm water
- 1 teaspoon salt
- 2 tablespoons vegetable oil
- 2 1/2 cups flour
Directions
Dissolve yeast in warm water. Stir in remaining ingredients. Beat vigorously about 20 strokes. Allow dough to rest at least 5 minutes. Press out to desired thickness, and put your favorite toppings on. Bake on 350 until browned.
Portia
Flower Mound, Texas
