I took this recipe from a church cookbook, so I feel obligated to give credit to its rightful owner. Diane Hilburn, you make a heck of a Sloppy Joe.
Portia
Ingredients
- 2 pounds of hamburger (browned)
- 1/3 cup of vinegar
- 2/3 cup of water
- 1/2 cup of ketchup
- 2/3 cup of chopped celery
- 1/3 cup of brown sugar
- 3 tablespoons of mustard
- 2 tablespoons of chopped onion
- 2 tablespoons of flour
Directions
Mix sauce and pour over meat. Simmer until tender 30-45 minutes. Serve on hamburger buns.
Portia
Flower Mound, TX
