Desserts Vicki

Dutch Oven Apple

Ingredients

  • 3 cups quick oats
  • 2 cups brown sugar
  • 1 cup flour
  • 1 teaspoon baking soda
  • 2 teaspoons salt
  • 1 cup butter
  • 6-8 apples peeled, cored and sliced
  • 2 teaspoons cinnamon

Directions

Mix together all but apples and cinnamon.  Set aside.  Mix apples and cinnamon, and put in the bottom of a Dutch oven.  Cover apples with the oat mixture. 

If using an oven:

Bake at 350 for 40 minutes.

If using charcoal:

Need 25 charcoals (7 for the top, and 18 underneath)

Every 15 minutes, turn the bottom a quarter turn, and the top a quarter turn the opposite directions.  Keep doing this for 45 minutes total.

Vicki

Seneca, Missouri

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